My desserts

NAME
OF RESET: SOFLAN DE MARACUYA

INGREDIENTS:

1.) package of crushed Ducal Cookies 2.) 1/4 butter 3.) A can of condensed milk. 4.) Tin of milk cream. 5.) 1/2 cup juice of passion fruit. 6.) An envelope of unflavored gelatin. PREPARATION:

1.) mix the butter with the cookies forming in dough 

VOZ PASSIVE
1.) forming in dough with the butter and the cookies. 

2.) put a the mold to cap of is mix and press in bit 

VOZ PASSIVE: 
2.)of is this mix put a layer i the mold and press 

3.) wear to the freezer 15 minutes. 
 
VOZ PASSIVE
3.)15 minutes in the frezzer 

4.  the unflavoret    ddissolve gelatin in 1/2 cup of cold water

VOZ PASSIVE: 
In 1/2 cup of cold water is dissolve gelatin

5.) wear to te fire until in gets hot  and integrate full 

VOZ PASSIVE: 
5.) Until it is integrated bring to the fire.  

6.) liquefying condensed milk, cream, passion fruit juice and unflavored gelatin

VOZ PASSIVE: 
 6.) The gelatin with the condensed milk, the cream of milk and the game of maracuya wili be shakes 
 
7.)  Remove the mold with the cookies base from the frezzer

pour the mix fot the dessert os passion fruit and frezzer minium for two hors 

VOZ PASSIVE
7.) The mold with the cookies base remove it from the frezzer

To refrigerate to 2 hours the mix of  the dessert of maracuya